Last week, to celebrate the publication of the mouth-wateringly delicious British Baking from Peyton & Byrne, the Vintage team at Random House went into a baking frenzy. The results were amazingly tasty, looked pretty professional and most members of staff experienced some serious sugar highs throughout the week.

Here is the full list of what was baked and then devoured within minutes:

Chocolate Brownies by Clara

Fig Rolls by Rowan

Thick Cut Marmalade Loaf by Rachel

Raspberry Ripple Cheese Cake by Rose

Millionaire’s Shortbread by Alison

Toffee-Pecan Slices by Clara

Chocolate Marble Cake by Ellie W

Strawberry Jam Fairy Cakes by Ruth

Rich Chocolate Cake by Ben

Carrot Cake by Ellie S

Lemon Meringue Pie by Stephen

Tea Cakes by Katherine

Oliver Peyton came in to the offices on Thursday to judge our efforts and you’ll have the check it out here to find out who won!

To win a copy of British Baking, send us photos of your own baking efforts and we’ll send a copy to the most watering photo. Remember, style over taste counts here folks, unless you’d like to send us something to taste!

Email fmurphy@randomhouse.co.uk with your entries and the winner will be announced on Friday, April 1st.